Little Organic Farm potatoes are proof that not all potatoes are created equal. Grown using a tillage technique involving discing, plowing, and compressing, David Little's potatoes hold moisture from winter rains in the soil through late summer. This eliminates or minimizes the need for irrigation, depending on the weather in a given year. From hearty potato varietals to crispy, crunchy potato chips, you can taste the difference dry farming makes in every bite!
Yukon Gold Potato
German Butterball Potato
Yellow Finn Potato
Little's Famous Potato Chips
Little's Famous Potato Chips