We’re a 1.5 acre farm with the belief that good organic matter, mineral, and tillage management produces healthier, tastier vegetables. Because of our soil-health-first approach, we are a no-till farm. That means micro scale, mostly hand tools, lots of cover cropping, rotation, soil testing, compost and mineral amendment, and crop diversity. We’re working to fulfill the collective desire to nourish our families in ways that are healthy, flavorful, joyful and just.
Radish
Radish
Carrots
Microgreens
Microgreens
Tomatoes